Sabudana kichdi

sabudana upma.. Very simple and easy.  Soak 1glass in water for 1hr. Strain water and soak for 2hrs. You can even keep in fridge and prepare next day. Season oil with mustard,  jeera,  yeah dhal. Fry onion,  green chilly/red chilly,  Add soaked Davidson's and salt. Close with lid for 5mins. If it's dry and uncooked,  sprinkle  1 spoon of water and close the lid again for a min or two.  Now the tasty Davidson's Kuchroo is ready to eat. 

Bread upma

1.Bread upma

1

• Bread - 1 loaf 
• Onion - 2 nos
• Tomato - 4 nos.
• Garlic - 2 cloves (optional)
• Curry leaves, mustard seeds , Urad dhal for seasoning.
• Corainder leaves for garnishing.
• Garam Masala powder , turmeric powder - 1 pinch
• Red Chilly Powder /Sambar powder - 1 tsp.
• Oil - 2 tbsp. 
• Salt to taste

Method of preparation:

• Toast the Bread slices with little oil or ghee. , Cut them into recatangular pieces and keep it aside.
• Cut onion,tomatoes   into small , slender pieces.
• Place the flat frying pan in stove.
• Pour oil in pan . Once hot ,season it with mustard seeds. Urad dhal season  , curry leaves .
• Add cut onions and saute it till light brown.
• Mash the garlic glove and add to the onions and fry for few seconds.
• Now add tomato pieces and fry till soft and pulpy.
• Add 1 tsp Red Chilly /sambar powder, turmeric powder , Garam masala powder , salt .
• Fry for a minute and simmer the stove to low fire.
• Add the Bread pieces and mix it up slowly and softly.
• Put off the fire.
• Garnish with cut coriander leaves and serve.

Note: This can be had as evening snack or morning breakfast. Kids would like to carry it in the lunch box .
Also we can add vegetables like Capsicum , Peas , Carrot for additional taste and health.