1.Bread upma
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- Bread - 1 loaf
- Onion - 2 nos
- Tomato - 4 nos.
- Garlic - 2 cloves (optional)
- Curry leaves, mustard seeds , Urad dhal for seasoning.
- Corainder leaves for garnishing.
- Garam Masala powder , turmeric powder - 1 pinch
- Red Chilly Powder /Sambar powder - 1 tsp.
- Oil - 2 tbsp.
- Salt to taste
- Toast the Bread slices with little oil or ghee. , Cut them into recatangular pieces and keep it aside.
- Cut onion,tomatoes into small , slender pieces.
- Place the flat frying pan in stove.
- Pour oil in pan . Once hot ,season it with mustard seeds. Urad dhal season , curry leaves .
- Add cut onions and saute it till light brown.
- Mash the garlic glove and add to the onions and fry for few seconds.
- Now add tomato pieces and fry till soft and pulpy.
- Add 1 tsp Red Chilly /sambar powder, turmeric powder , Garam masala powder , salt .
- Fry for a minute and simmer the stove to low fire.
- Add the Bread pieces and mix it up slowly and softly.
- Put off the fire.
- Garnish with cut coriander leaves and serve.
Note: This can be had as evening snack or morning breakfast. Kids would like to carry it in the lunch box .
Also we can add vegetables like Capsicum , Peas , Carrot for additional taste and health.
Also we can add vegetables like Capsicum , Peas , Carrot for additional taste and health.
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