Mashed Potato or Podimas

Can be had as side dish for chapathi/ Dosa / Rice items. 

Ingredients :

1. Potato - 4
2. Onion -1
3. Green chilies - 2 
4. Red chilly -1
5. Turmeric powder - 1pinch
6. Salt for taste. 
7. Hing -1pinch
8. Oil - 2 spokns
9. Mustard seeds - 1/4 spoon
10. Jeera - 1/4 spoon
11. Curry leaves & parsley if available - few. 

Method :

1. Cut potatoes into 4 cubes and pressure cook for 3whistles and peel the skin and keep aside. 
2. Chop onions , green chillies ( or red chillies ) .
3. Keep a pan in stove,  pour oil,  add mustard seeds. After it splutters , add hing,  jeera,  curry leaves  ,onion,  chillies , turmeric powder,  few parsley leaves chopped. Saute till onion become translucent. 
4. Now add peeled cooked potatoes and salt. 
5. Break potatoes with spatula and mix well in the pan ,kept on simmer heat. 
6. Once done, garnish with parsley leaves.